Packard Point Ranch Beef
Contact for Availability
Homegrown | Antibiotic Free | Hormone Free
Healthy | High Quality Beef
Packard Point Ranch Cattle operation hold the highest of standards in breeding and raising marketable cattle within our registered herd, stocker calves and homegrown butcher beef. Packard Point Ranch Beef is 100% antibiotic free. We try our best to bring high quality, healthy beef to our customers. Scroll down and fill out our form to pre-order your beef today!
Beef Retail Market open Fridays 12 NOON – 6 PM
By Appointment Sunday – Thursday
Contact Us for Availability
To inquire about availability, fill out the form below and someone will contact you with details.
Pricing
Pricing is by the pound. Availability of certain cuts of meat may be limited.
Packard Point Beef
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Ribeye $19.50/lb
Bone-In 1.25 inches. 1.10 to 1.50 pounds each
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New York Strip $16.00/lb
Thick Cut .50 to .80 pounds each
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Filet $30.00/lb
Fresh hand cut or whole untrimmed
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Sirloin Steak $14.50/lb
Big and Bold. Great for the grill
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Tri Tip $12.50/lb
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Denver Steak $12.00/lb
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Flat Iron Steak $12.00/lb
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Short Ribs $10.00/lb
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Inside Skirt Steak $9.00/lb
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Outside Skirt Steak $9.00/lb
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Flank Steak $9.00/lb
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Cubed/Minute Steak $8.00/ea
Two tenderized cuts per package
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Brisket $8.00/lb
Whole or half cut
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Chuck Roast $9.00/lb
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Arm Roast $9.00/lb
Ranch Manager's favorite roast cut
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Pikes Peak Roast $8.00/lb
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Rump Roast $8.00/lb
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Beef Bacon $11.00/lb
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Beef Breakfast Sausage $6.00/lb
Southern Style breakfast seasoning
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Jalapeno Sausage Links $8.75/ea
Per 1lb Package
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Smoked Sausage Links $8.75/ea
Per 1lb Package
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Beef Brats $8.75/ea
Per 1lb Package
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Ox Tail $15.00/lb
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Osso Buco $10.00/lb
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Beef Tongue $5.50/lb
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Ground Beef patties $7.50/lb
FOUR 1/3 pound patties
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Ground Beef $6.00/lb
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Beef Jerky $12.00/ea
Original or Spicy 4oz
Packard Wagyu Point Beef
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Ribeye $60.00/lb
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New York Strip $60.00/lb
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Filet $60.00/ea
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Sirloin Steak $32.00/lb
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Tri Tip $25.00/lb
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Denver Steak $25.00/lb
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Flat Iron Steak $25.00/lb
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Inside Skirt Steak $18.00/lb
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Outside Skirt Steak $18.00/lb
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Flank Steak $18.00/lb
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Country Steak/Minute Steak $18.00/lb
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Short Ribs $22.00/lb
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Brisket $25.00/lb
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Wagyu Beef Bacon $17.00/lb
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Sirloin Steak Tip $15.00/lb
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Osso Buco $12.50/lb
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Ox Tail $15.00/lb
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Wagyu Ground Beef $10.00/lb
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Wagyu Ground Beef Patty $10.00/lb
1lb of 1/2lb patties
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Chuck Roast $15.00/lb
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Rump Roast $15.00/lb
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Wagyu Breakfast Sausage $8.00/lb
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Wagyu Beef Brats $10.00/lb
High Quality Wagyu Beef Coming Soon.
Distinctive because it is highly marbled. Marbling refers to the visible layers of intramuscular fat. This is the fat found in the muscle. Due to the unique genetics of the cows, Wagyu beef contains a higher percentage of fatty acids than ordinary beef, giving it a higher marbling score. The result is a rich, luscious cut of beef that practically dissolves once it hits your tongue. We are proud to bring this high quality beef to the river valley!